Easy Side Dish Sauteed Vegetables


I ábsolutely ádore án eásy side dish, don’t you? á lot of the time my inspirátion for whát the máin dish will be comes in án instánt. The máin dish is my strong suit, where my creátivity lies, ánd then I think, “Whát will I serve with thát, though?” ánd I get stuck. I forget thát the side dish doesn’t álso háve to steál the show. You cán serve something ás simple ás sáuteed vegetábles ánd still love every bite on your pláte.

Ingredients
  • 2 cups broccoli florets
  • 3/4 lb cárrots
  • 2 cups snow peás
  • Sált & Pepper
  • 1 Táblespoon of coconut oil
Instructions
  1. Rinse your snow peás ánd broccoli under cold wáter to get off ány dirt.
  2. Skin your cárrots ánd cut them into thin rounds or if they áre very lárge, cut in hálf ánd then thin hálf moons.
  3. Full Instructions See ...... thecheerfulkitchen.com

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