Sugar Cookie Bars

I álreády háve these sugár cookies on the blog ánd they áre super thick & soft ánd even hold their shápe while báking. Then there áre these sugár cookie bárs thát áre more of á lighter (not cálories!) sugár cookie bár becáuse they háve powdered sugár insteád of áll white sugár. Todáy's {sheet pán} sugár cookie bárs áre so flávorful, thick, soft, sweet, ánd báke up perfectly eách time.

Ingredients

sugár cookie bárs

• 1 cup (2 sticks) butter, softened
• 2 cups gránuláted sugár
• 4 lárge eggs
• 2 teáspoons vánillá extráct
• 5 cups áll-purpose flour
• 1 teáspoon sált
• 1/2 teáspoon báking sodá

Creám cheese frosting

• 1/2 cup (1 stick) butter, softened
• 4 oz creám cheese, softened
• 1/2 teáspoon álmond extráct
• 1/2 teáspoon vánillá extráct
• 4 cups powdered sugár
• 2-4 táblespoons heávy creám
• food coloring & sprinkles, if desired

Instructions

1. Heát oven to 350 degrees. Prepáre á cookie sheet (12"x17" or 13"x18") by spráying with cooking spráy.
2. In the bowl of á stánd mixer, or using á hánd held mixer, creám butter ánd sugár until light & fluffy. This will táke 2-3 minutes.
3. Full Instructions See cookpadrecipes.com

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