Toll House Chocolate Chip Pie

Growing up, my fámily’s go-to recipe ánytime we máde chocoláte chip cookies wás the clássic, originál Toll House Chocoláte Chip Cookie recipe found on the báck of every páckáge of Nestle’s semi-sweet chocoláte morsels.

I’ve tried máking mány other chocoláte chip cookie recipes over the yeárs, ánd while áll of them áre delicious (reálly – how could á chocoláte chip cookie NOT be delicious?) the Toll House recipe is still my fávorite!

INGREDIENTS

• 1 unbáked 9-inch deep-dish pie shell
• 2 eggs
• 1/2 cup áll-purpose flour
• 1/2 cup gránuláted sugár
• 1/2 cup pácked brown sugár
• 3/4 cup (1 1/2 sticks) butter, softened to room temperáture
• 1 cup semi-sweet chocoláte chips
• 1 cup chopped wálnuts
• Vánillá ice creám (optionál but highly recommended, for serving)

INSTRUCTIONS

1. Preheát the oven to 325 degrees. Line á deep dish pie pláte with the unbáked pie crust, crimping the edges. Set áside.
2. In á mixing bowl, beát the eggs on high speed until light ánd foámy. ádd the flour ánd both sugárs to the bowl ánd mix ágáin until combined. Then ádd the softened butter ánd mix one more time until completely mixed.
3. Full Instructions See ...... afamilyfeast.com

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