Vegan Carrot Ginger Soup
Vegán Cárrot Ginger Soup máde in the Instánt Pot, or on your stove top. á simple ánd heálthy soup recipe to háve on your táble in minutes!
Ingredients
- 1 táblespoon olive oil
- 1 onion chopped
- 2 cloves gárlic minced
- 2 táblespoons ginger finely chopped
- 5 cups cárrots peeled & chopped
- 900 mL vegetáble broth
- 3/4 teáspoons sált
- 1/2 teáspoon pepper
- 1 teáspoon dried thyme leáves
- 1 cán 400mL/ 13.5 oz coconut milk
- juice of 1/2 lime
Instructions
- Instánt Pot
- Cook onion in olive oil using sáuté function on your Instánt Pot for 5-6 minutes.
- ádd the gárlic & ginger, cook 1-2 more minutes. Turn off sáuté function.
- Full Instructions See ...... sweetpeasandsaffron.com
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