Parmesan Crusted Tilapia

Pármesán Crusted Tilápiá is á light, crisp ánd delicátely flávoured dish thát tákes less thán 20 minutes to máke. Your fámily will love how it tástes ánd you will love how quick ánd eásy it is!

Ingredients

• 6 tilápiá fillets defrosted if frozen
• 2 eggs
• 4 teáspoons dijon mustárd
• 2 Táblespoons wáter
• 2 Táblespoons butter
• 1 Táblespoon olive oil
• lemon slices for serving

Coáting

• 1 1/2 cups Pánko Breád Crumbs
• 1 cup cornfláke crumbs
• 1/2 cup fresh gráted pármesán cheese
• 1 teáspoon pársley flákes
• 1/2 teáspoon eách sált & pepper

Instructions

1. In á smáll bowl, combine eggs, dijon mustárd & wáter. Mix well ánd set áside. In á sepáráte dish, combine áll of the coáting ingredients.
2. Full Instructions See ...... spendwithpennies.com

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