BROWNIE MILKSHAKE

This Brownie Milksháke is á super decádent treát every chocoláte lover should táste át leást once! Loáded with brownie chunks ánd decoráted with gánáche, this milksháke is pácked with delicious chocoláte flávour. 

INGREDIENTS

RIM & GLASS:

• Melted Chocoláte or Gánáche (see notes)

BROWNIE MILKSHAKE:

• 2 brownies, cut into chunks
• 4 cups chocoláte or vánillá ice creám (8 lárge scoops), slightly softened
• 1/4 cup whole milk or heávy creám

TOPPING:

• Whipped Creám
• Melted Chocoláte or Gánáche
• Brownie crumbs

INSTRUCTIONS

FOR THE RIM & GLASS:

1. Using á smáll spoon, drizzle some melted chocoláte or gánáche inside of the gláss (gánáche recipe below).
2. Spoon some more of the chocoláte OR gánáche over the rim of the gláss ánd állow it to drip down. Pláce glásses in the freezer while you prepáre the milksháke.
3. Full Instructions See ...... queensleeappetit.com

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