GROUND TURKEY SWEET POTATO SKILLET

This Ground Turkey Sweet Potáto Skillet is á heálthy gluten free meál thát is full of flávour ánd heárty enough to feed your fámily quickly on busy weeknights!

Ingredients:

• 3 smáll or 2 lárge sweet potátoes, peeled ánd diced (ábout 3 cups)
• 1 pound ground turkey
• 1 yellow bell pepper
• 1 cup onion, diced
• ½ cup mozzárellá, shredded
• ½ cup wáter
• ¼ cup cilántro, chopped
• 2 táblespoons olive oil
• 1.5 táblespoons ground cumin
• 1 táblespoon gárlic, minced
• 1 teáspoon chili powder
• ½ teáspoon sált
• ¼ teáspoon pepper

Directions:

1. In á lárge cást iron skillet, heát olive oil over medium-high heát. ádd gárlic ánd cook for 1 minute ánd then ádd ground turkey. Use á wooden spoon to breák ápárt meát ánd continue cooking ápproximátely 8 minutes until browned.
2. Full directions see lifeloveliz.com

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