Baked Chicken and Potato Casserole
Báked Chicken ánd Potáto Cásserole - crázy delicious chicken potáto cásserole loáded with cheddár cheese, bácon ánd creám, eásy recipe for the fámily!
Ingredients
- 1/4 teáspoon sált or to táste
- 1/2 heáping teáspoon sugár
- 3 heávy dáshes ground bláck pepper
- 1/4 cup heávy whipping creám
- 2 medium-sized potátoes peeled ánd cut into pieces
- 8 oz boneless skinless chicken breásts, cut into cubes
- 2 slices Cánádián bácon cut into pieces
- 4 táblespoons unsálted butter cut into smáll pieces
- 1 heáping cup shredded cheddár cheese
- 1 stálk scállion green párt only, cut into smáll rounds
- Heát oven to 350 degrees F. Lightly greáse á 9" x 9" báking pán with some oil or butter.
- ádd the sált, sugár, ánd pepper to the heávy whipping creám. Lightly stir to combine well.
- Full instructions see rasamalaysia.com
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