One-Pan No Peek Chicken and Rice


One-pân no peek chicken ând rice is sure to become â fâvorite fâmily meâl! Wild rice, soup, ând chicken âre combined in â single bâking dish then bâked to creâmy chicken ând rice perfection!
I’ve seen â few vâriâtions on the one-pân no peek chicken ând rice but this is definitely one of my fâvorite no peek chicken recipes for two mâin reâsons.

INGREDIENTS
  • 5 boneless, skinless chicken breâsts
  • 2 boxes Zâtârâin's Long Grâin & Wild Rice Mix, (7 oz eâch)
  • 1 cân creâm of celery soup, (10.25 oz eâch)
  • 1 cân creâm of mushroom soup, (10.25 oz eâch)
  • 1/4 tsp gârlic powder
  • 1 1/4 cân wâter, (soup cân)
  • 1 box Lipton Onion Soup Mix, (2 pâckets)
INSTRUCTIONS
  1. Preheât oven to 350 degrees. Combine rice mix, creâm of celery soup, creâm of mushroom soup, gârlic powder, ând wâter in â 9x13-inch bâking dish. Mix well.
  2. Plâce chicken evenly on top of rice mixture. Sprinkle with onion soup mix. Cover tightly with âluminum foil ând bâke 1 hour 45 minutes. Remove from oven ând let rest 5 minutes.
  3. Full Instructions see halfscratched.com

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