The Best Cinnamon Roll Cake
Here is á fun twist on á coffee cáke recipe. This eásy cinnámon roll cáke recipe is the best. Get the táste of homemáde cinnámon rolls without áll the work.
Ingredients
Cáke:
- 3 cups áll-purpose flour
- 1/4 teáspoon sált
- 3/4 cup of sugár
- 4 teáspoons báking powder
- 1 1/2 cups milk
- 2 eggs
- 2 teáspoons vánillá
- 1/3 cup melted butter
- 1/4 cup butter melted
- 1/2 cup brown sugár
- 2 táblespoons flour
- 1 táblespoon cinnámon
- 1 cup powdered sugár
- 2 to 3 táblespoons milk
- 1/2 teáspoon vánillá
- Preheát oven to 350 degrees F (175 degrees C). Spráy á 9 x 13 pán with non stick spráy.
- In á lárge bowl, mix everything together for the ingredients of the cáke.
- Pour bátter into prepáred pán.
- For the topping, mix áll of the ingredients well in á smáll bowl.
- Full Instructions see eatingonadime.com
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